Thirsty Pagan Brewing
Sour Beers & Barrel-Aged Goodness... Pagan Style

Thirsty Pagan Brewing

Thirsty Pagan Brewing LogoThe Thirsty Pagan – or “The Pagan” as the locals call it – sports a 7-barrel brewing system and rocks a well-developed sour program that was spearheaded by former Head Brewer, Allyson Rolph. If you ever get a chance to visit Funky Town… you’ll know. Current Head Brewer Kathleen Culhane and her brewing team have a creative knack for brewing innovation… something that has established The Pagan as a must-visit Twin Ports destination. The Pagan is known for great pizza, well-crafted beer, and an outstanding sour beer program – all of which keeps The Pagan at the forefront of sour beer production in the upper midwest.

Fun Fact: Thirsty Pagan Brewing was originally named Twin Ports Brewing before the current owner, Steve Knauss, bought the business and re-tooled the operation – including the expansion of their brewery from a 2-barrel system to their current 7-barrel brewhouse.

Facebook: thirstypaganbrewing
Twitter: @thirstypagan
Instagram: thirstypagan

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